The 4th Bull City Vegan (Chef) Challenge is launching in downtown restaurants this April. A total of 15 Durham restaurants are participating (most of them downtown) and some of them might surprise you! We have Saltbox, The Federal, Parker + Otis, Guglhupf, etc. just to name a few.
It’s super fun! and not just for vegetarians and vegans, but people who like creative meals created by awesome chefs. Basically, during the month of April these restaurants add a vegan dish to their menus and you try them and vote on the best one. The Indy did a piece on it and the challenge has also been featured in the N&O and nationally by VegNews and Ecorazzi!
http://www.newsobserver.com/living/food-drink/mouthful-blog/article65664737.html
http://www.ecorazzi.com/2016/03/09/durham-north-carolina-is-getting-its-own-vegan-cookoff/
http://vegnews.com/articles/page.do?pageId=7587&catId=1
Our theme is #planetprotein since April is Earth day/month and…we love protein! There are also fun dessert participants like the forthcoming Rise, Parlour, and Monuts (the latter for the launch week).
Hope you enjoy supporting the restaurants! There are prizes to be announced for participating, too.
For more information and to see all the creative, tasty meals being offered – please check us out at:
https://www.facebook.com/bullcityvegan/
The Bull City Vegan (Chef) Challenge Team
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